Designs for Health
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Cocommune Bar
$4.16
Cocommune Bar™ is a delicious, nutrition-packed functional food bar. It is made up of an antioxidant-rich, dark chocolate coating and a moist and creamy filling containing generous amount of immune-supportive coconut and coconut oil.
- Product Subtitle:
- Cocommune Bar™ is a delicious, nutrition-packed functional food bar. It is made up of an antioxidant-rich, dark chocolate coating and a moist and creamy filling containing generous amount of immune-supportive coconut and coconut oil.
- Card Subtitle:
- Cocommune Bar™ is a delicious, nutrition-packed functional food bar.
Product Overview
Cocommune Bars™ features the prebiotic fibers inulin and larch arabinogalactan, which naturally support the growth of beneficial bacteria and may positively affect:
- Mineral absorption
- Bowel pH
- Immune system function
- Composition of intestinal microbiota
As a dietary supplement, eat one bar per day or as directed by your health care practitioner.
Keep your licensed healthcare practitioner informed when using this product. Consult your healthcare practitioner if pregnant or nursing.
Nutrition Facts
Serving Size: 1 Bar (40 g)
Servings Per Container: 1
| Amount Per Serving | % Daily Value* | |
|---|---|---|
| Calories | 150 | |
| Calories from Fat | 110 | |
| Total Fat | 12 g | 18% |
| Saturated Fat | 9 g | 45% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 60 mg | 3% |
| Total Carbs | 24 g | 8% |
| Fiber | 11 g | 44% |
| Sugars | 1 g | |
| Sugar Alcohol | 10 g | |
| Protein | 1 g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 2% | |
| Iron | 6% |
* Percent Daily Value based on a 2,000 calorie diet.
** Daily Value not established.
INGREDIENTS: Coconut, soluble fiber (from tapioca starch), erythritol, malitol syrup, unsweetened chocolate, inulin, cocoa butter, coconut oil, larch arabinogalactan, sea salt, stevia extract, natural vanilla extract, natural mixed tocopherols, and natural rosemary extract.
CONTAINS: Coconut.
DOES NOT CONTAIN: Gluten, dairy, sucrose, and fructose.
Made on equipment shared with peanuts, tree nuts, soy, dairy, eggs, wheat, fish gelatin, and shellfish.
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